Click on the vegetable of your interest and you will be connected with a page or pages of recipes utilizing said vegetable that we have published in our newsletters in the past and current season. Recipes will be continuously added to these pages as they appear in our newsletter - so keep checking as the season progresses and there should be a growing library to browse.


Jessica and Mataio Gillis of Ciao Thyme Catering during our 2008 summer episode of “Out of the Box” a cooking class conducted jointly by Cedarville Farm and these two gifted food and entertaining artisans. Recipes developed by Mataio will be published here throughout the growing and dining season.